I get the urge to bake about as much as I get the urge to cook. I found this little recipe in a Food Network Kitchens cookbook and thought it would be fast and easy. Well, it is, sort of, but it does require a little time and some extra steps I wasn't expecting and I am still not quite sure I understand.
It's been some time since I've had the time and energy along with the urge to do some creative, experimental cooking. I wonder if foodies that don't cook know what kind of planning it takes to find or write a recipe and then execute it, let alone take pictures and then write about it. It requires some effort!