Chocolate Almond Cookies

A light sugar coating on the outside of these cookies provides a crisp barrier that enhances the sweet almond flavor and slowly yields the chewy, chocolaty goodness inside!

A printer-friendly version of this recipe can be found by clicking here.

Mix your wet ingredients

And your dry ingredients

Add your chocolate chips!

Roll into balls and coat with sugar.

Add some almonds and press down lightly

Bake at 350 for 10 minutes

Hooo Haa!

No comments:

Post a Comment